In this report, the Live Fish market is expected to be valued at USD xxx billion by 2030, growing at a CAGR of xx% between 2024 and 2030.
In this study, sales and sales value (million USD) of major players in USA market will be included.
Sales and revenue by type/application from 2024-2030.
Industry chain, market trend, downstream and upstream information is also included.
Geographically, this report split USA into several key Regions, with sales (K Units), revenue (Million USD), market share and growth rate of Fisheries Management for these regions, from 2024 to 2030 (forecast), including
Northeast
Midwest
South
West
Product Type Coverage (Market Size & Forecast, Major Company of Product Type etc.):
Olive Flounder
Starry Flounder
Turbot
Abalone
Application Coverage (Market Size & Forecast, Different Demand Market by Region, Main Consumer Profile etc.):
Supermarket
Restaurant
Direct Consumption
Processing Consumption
Food Industry
Supplements Industry
Others
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Maruha Nichiro
Trident Seafoods
Pacific Seafood
Leroy Seafood
Nueva Pescanova
Pacific American Fish Company Inc
Sanford
Slade Gorton
Talleys Group Limited
Segment by Regions
North America
Europe
Asia Pacific
Rest of the World
Table of Contents
1. Introduction
1.1. Definition
1.2. Assumptions
1.3. Research Scope
1.4. Market Analysis by Regions
1.4.1. North America Market States and Outlook (2024-2030)
1.4.1.1. Global U.S. Flounder Market Size Analysis from (2024-2030)
1.4.1.2. Global U.S. Flounder Market Size Analysis from (2024-2030) by Consumption Volume
1.4.2. Global U.S. Flounder Market Size Analysis from (2024-2030) by Value
1.4.3. Global U.S. Flounder Price Trends Analysis from (2024-2030)
1.4.4. COVID-19 Outbreak: U.S. Flounder Industry Impact
2. Global U.S. Flounder Market by Types, Applications and Top Regions and Countries
2.1. Global U.S. Flounder (Volume and Value) by Type
2.2. Coated
2.2.1. Global U.S. Flounder Consumption and Market Share by Type (2024-2030)
2.2.2. Global U.S. Flounder Revenue and Market Share by Type (2024-2030)
2.3. Bleached
2.3.1. Global U.S. Flounder Consumption and Market Share by Type (2024-2030)
2.3.2. Global U.S. Flounder Revenue and Market Share by Type (2024-2030)
2.4. Global U.S. Flounder (Volume and Value) by Application
2.5. Food
2.5.1. Processed Food
2.5.2. Fresh Produce
2.5.3. Dairy Products
2.5.4. Food Grains
2.5.5. Confectionary & Bakery
2.5.6. Other Foods
2.5.7. Global U.S. Flounder Consumption and Market Share by Application (2024-2030)
2.5.8. Global U.S. Flounder Revenue and Market Share by Application (2024-2030)
2.6. Beverages
2.6.1. Alcoholic
2.6.2. Non-Alcoholic
2.6.3. Global U.S. Flounder Consumption and Market Share by Application (2024-2030)
2.6.4. Global U.S. Flounder Revenue and Market Share by Application (2024-2030)
3. Production Market Analysis
3.1. Global Production Market Analysis
3.1.1. Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
3.1.2. Major Manufacturers Performance and Market Share
3.2. Regional Production Market Analysis
3.2.1. Regional Market Performance and Market Share
3.2.2. North America
4. Global U.S. Flounder Sales, Consumption, Export, Import by Regions (2024-2030)
4.1. U.S. Flounder Consumption by Regions (2024-2030)
4.1.1. North America U.S. Flounder Sales, Consumption, Export, Import (2024-2030)
5. North America U.S. Flounder Market Analysis
5.1. North America U.S. Flounder Consumption and Value Analysis
5.1.1. North America U.S. Flounder Market Under COVID-19
5.2. North America U.S. Flounder Consumption Volume by Types
5.3. North America U.S. Flounder Consumption Structure by Application
5.4. North America U.S. Flounder Consumption by Top Countries
5.4.1. United States U.S. Flounder Consumption Volume from 2024-2030
5.4.2. Canada U.S. Flounder Consumption Volume from 2024-2030
5.4.3. Mexico U.S. Flounder Consumption Volume from 2024-2030
6. Company Profiles and Key Figures in U.S. Flounder Business
6.1. XYZ Group
6.1.1. XYZ Company Profile
6.1.2. XYZ U.S. Flounder Product Specification
6.1.3. XYZ U.S. Flounder Production Capacity, Revenue, Price and Gross Margin (2024-2030)
7. Global U.S. Flounder Market Forecast (2024-2030)
7.1. Global U.S. Flounder Consumption Volume, Revenue and Price Forecast (2024-2030)
7.1.1. Global U.S. Flounder Consumption Volume and Growth Rate Forecast (2024-2030)
7.1.2. Global U.S. Flounder Value and Growth Rate Forecast (2024-2030)
7.2. Global U.S. Flounder Consumption Volume, Value and Growth Rate Forecast by Regions (2024-2030)
7.2.1. Global U.S. Flounder Consumption Volume and Growth Rate Forecast by Regions (2024-2030)
7.2.2. Global U.S. Flounder Value and Growth Rate Forecast by Regions (2024-2030)
7.2.3. North America U.S. Flounder Consumption Volume, Revenue and Growth Rate Forecast (2024-2030)
7.3. Global U.S. Flounder Consumption Volume, Revenue and Price Forecast by Type (2024-2030)
7.3.1. Global U.S. Flounder Consumption Forecast by Type (2024-2030)
7.3.2. Global U.S. Flounder Revenue Forecast by Type (2024-2030)
7.3.3. Global U.S. Flounder Price Forecast by Type (2024-2030)
7.4. Global U.S. Flounder Consumption Volume Forecast by Application (2024-2030)
7.5. U.S. Flounder Market Forecast Under COVID-19
8. Survey Overview
8.1. Background
8.2. Others
9. US Seafood Market Status
9.1. Overview
9.2. Economy
9.3. Global Trade
9.4. Local Trade
9.5. Local Seafood Distribution
10. Item import/export investigation
10.1. Global Trends
10.2. Export/Import
11. U.S. Flatfish Market
11.1. Overview
11.2. Flounder Consumption
11.3. Local Flounder Distribution
11.4. Outlook
12. Overview of U.S. Flounder Distributors & Buyers
12.1. Leading buyers for American Hypermarkets
12.2. Leading buyers for US Importers
12.3. Prospective buyers for large U.S. Raw Fish Restaurants
13. US Export Entry Key Barriers
13.1. Tariffs and Customs Duty
13.2. Certifications and Regulations
13.3. Others
14. Conclusions
15. Research Methodology
