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Global Low Fat Yogurt Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Low Fat Yogurt market was valued at 1264.52 Million USD in 2020 and will grow with a CAGR of 6.03% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021,...

 9/6/2021 |  Food & Beverages


Global GMO Crops and Seeds Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global GMO Crops and Seeds market was valued at 1102.95 Million USD in 2020 and will grow with a CAGR of 4.33% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering ...

 9/6/2021 |  Food & Beverages


Global Flavored Yogurt Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Flavored Yogurt market was valued at 4899.74 Million USD in 2020 and will grow with a CAGR of 3.8% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021,...

 9/6/2021 |  Food & Beverages


Global Food Emulsifiers Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Food Emulsifiers market was valued at 2587.18 Million USD in 2020 and will grow with a CAGR of 4.2% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021...

 9/6/2021 |  Food & Beverages


Global ε-Polylysine Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global ε-Polylysine market was valued at 40.07 Million USD in 2020 and will grow with a CAGR of 7.3% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021, Econ...

 9/6/2021 |  Food & Beverages


Global Citrus Pectin Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Citrus Pectin market was valued at 1121 Million USD in 2020 and will grow with a CAGR of 5.98% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021, Eco...

 9/6/2021 |  Food & Beverages


Global Salad Dressing Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Salad Dressing market was valued at 917.88 Million USD in 2020 and will grow with a CAGR of 6.69% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021, ...

 9/6/2021 |  Food & Beverages


Non-alcoholic Beverages Market in India 2021

Market insights: The traditional non-alcoholic beverages market has been facing a lot of challenges due to a decline in the demand for traditional carbonated soft drinks due to loaded sugar and artificial sweeteners, lack of skilled workforce, and huge capital costs. Consumers’ changing preferences,...

 11/1/2021 |  Food & Beverage


Global Flavored Milk Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Flavored Milk market was valued at 500.69 Million USD in 2020 and will grow with a CAGR of 3.43% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2021, E...

 9/6/2021 |  Food & Beverages


Global Functional Protein Industry by Segments, History and Forecast, 2022 to 2027 Research Report

The global Functional Protein market was valued at 4157.41 Million USD in 2020 and will grow with a CAGR of 5.51% from 2020 to 2027, based on HNY Research newly published report. Due to the COVID-19 pandemic, according to World Bank statistics, global GDP has shrunk by about 3.5% in 2020. Entering 2...

 9/6/2021 |  Food & Beverages


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