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The World Market for Extracts of Coffee and Coffee Substitutes: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for extracts of coffee and coffee substitutes. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macro...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Cocoa Beans: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for cocoa beans. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroeconomic and trade models, to ...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Coffee Husks, Coffee Skins, and Coffee Substitutes Containing Coffee: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for coffee husks, coffee skins, and coffee substitutes containing coffee. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a ...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Roasted Chicory: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for roasted chicory. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroeconomic and trade models,...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Roasted Coffee: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for roasted coffee. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroeconomic and trade models, ...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Sugar Confectionery Excluding Cocoa Products: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for sugar confectionery excluding cocoa products. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on ma...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Unroasted, Caffeinated Coffee: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for unroasted, caffeinated coffee. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroeconomic and...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Unroasted Coffee Including Decaffeinated: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for unroasted coffee including decaffeinated. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroe...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Unroasted, Decaffeinated Coffee: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for unroasted, decaffeinated coffee. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroeconomic a...

 5/23/2023 |  Global Trade 2024 |  ICON Group


The World Market for Chewing Gum: A 2024 Global Trade Perspective

This report was created for strategic planners, international executives, and import/export managers who are concerned with the market for chewing gum. With the globalization of this market, managers can no longer be contented with a local view. Nor can managers be contented with out-of-date statistics that appear several years after the fact. Professor Philip M. Parker, the Chair Professor of Management Science at INSEAD, has developed a methodology, based on macroeconomic and trade models, to ...

 5/23/2023 |  Global Trade 2024 |  ICON Group


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